Tortitas de pollo

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tortitas de pollo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortitas de pollo is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Tortitas de pollo is something that I've loved my whole life.

Many things affect the quality of taste from Tortitas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de pollo estimated approx 20 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tortitas de pollo using 12 ingredients and 7 steps. Here is how you cook it.

Si tienes prisa y pollo deshebrado, esta receta es perfecta, buena, bonita y barata.😊

Ingredients and spices that need to be Prepare to make Tortitas de pollo:

1. 1 1/2 tazas pollo deshebrado
2. 1 cda. Maizena
3. 1/2 cebolla finamente picada
4. 2 cdas perejil finamente picado
5. 2 huevos
6. 1 cda cebollín fresco o seco
7. cdta sal
8. 1/2 cdta. pimienta
9. 1/4 de taza de agua
10. suficiente aceite para freír
11. 1 cdta ajo en polvo
12. al gusto Salsa verde

Steps to make to make Tortitas de pollo

1. Bate los huevos con sal y pimienta.
2. Disuelve en un 1/4 de taza de agua, la Maizena hasta que no tenga grumos.
3. Añade a esta mezcla la cebolla picada finamente picada, ajo en polvo, cebollín, perejil y sal.
4. Al final añade el pollo y mezcla bien.
5. En un sartén pon a calentar aceite, cuando esté caliente toma una porción de la mezcla y fríe. Cuece bien por un lado y da la vuelta para que se acabe de freír.
6. Coloca las tortitas en servilletas de papel para absorber el exceso de aceite.
7. Puedes servirlas solas, o acompañadas con salsa verde o la de tu preferencia.

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