Estofado de pollo
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Estofado de pollo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Estofado de pollo is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Estofado de pollo is something which I've loved my whole life.
Many things affect the quality of taste from Estofado de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Estofado de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Estofado de pollo estimated approx 45 minutos.
To get started with this recipe, we must first prepare a few components. You can cook Estofado de pollo using 11 ingredients and 4 steps. Here is how you cook that.
Una receta casera para cualquier día a disfrutar en familia
Ingredients and spices that need to be Take to make Estofado de pollo:
- al gusto pollo
- al gusto tomate
- al gusto cebolla
- al gusto ajo
- al gusto almendras peladas
- al gusto poro
- al gusto pasitas (opcional)
- al gusto papas cortadas en cubos
- al gusto tomillo
- al gusto laurel
- al gusto condimento de hierbas finas *opcional
Instructions to make to make Estofado de pollo
- Hierve el pollo con cebolla, ajo y unas ramitas de cilantro. Cuando esté listo reserva el caldo y aparte el pollo. Para ahorrar tiempo y dinero puede cocer las papas en el caldo de pollo
- Se pica el tomate, la cebolla, poro y ajo. Se sofríe la cebolla, el poro, se agrega el ajo y por último el tomate una vez que esté sofrito agregamos el caldo de pollo, y las piezas de pollo. El caldo debe cubrir el pollo pero no debe quedar en exceso caldoso.
- Para sazonar ponemos tomillo, laurel y una pizca de hierbas finas *opcional. Agregamos las papas, las almendras y dejamos cocinas a fuego medio.
- Por último agregamos las pasas y rectificamos sabor. Acompaña con arroz blanco.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Estofado de pollo. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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