Masa danesa y figuras

Masa danesa y figuras

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Masa danesa y figuras. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Masa danesa y figuras is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Masa danesa y figuras is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Masa danesa y figuras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa danesa y figuras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa danesa y figuras is 5-7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa danesa y figuras estimated approx 1 hora y 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Masa danesa y figuras using 9 ingredients and 10 steps. Here is how you can achieve it.

#Danesa2

Ingredients and spices that need to be Prepare to make Masa danesa y figuras:

  1. 500 gr harina
  2. 75 gr azúcar blanca
  3. 15 gr levadura seca
  4. 10 gr canela en polvo
  5. 15 ml vainilla
  6. 2 huevos
  7. 20 ml leche
  8. 25 gr mantequilla
  9. 50 gr margarina flex

Steps to make to make Masa danesa y figuras

  1. En un bol agregaremos los ingredientes secos y haremos un volcancito y agregaremos los huevos la vainilla y un poco de leche
  2. Integramos muy bien los ingredientes hasta tener tener una masa y agregaremos la mantequilla y lo incorparemos muy bien.
  3. Ya integrado bien la mantequilla llevaremos a reposar la masa hasta doblar si tamaño
  4. Ponchamos la masa y con una raspa o un cuchillo haremos una cruz en medio y estiraremos la masa dejando el centro un poco grueso
  5. Ya estirada la masa en medio agregaremos el rectángulo de margarina flex y la envolveremos.
  6. Damos la vuelta y estiramis la masa con la ayuda de un rodillo y la doblaremos como en forma de tríptico, repetiremos esto otras dos veces.
  7. Después de doblarla por últimavez la estiraremos y cortaremos nuestras figuras, en este caso haré cuernitos, cortare trinagulos.
  8. Ya que tengamos los triángulos cortaremos un pedacito abajo y en medio agregaremos chocolate o mermelada, y lo enrollaremos.
  9. Ya echas las figuritas las pondremos en una charola y las deharemos reposar hasta que doblen su tamaño
  10. Ya que doblaron su tamaña barnizamos con huevo y los llevaremos al horno por 30 minutos a 180°C y listo:3

As your experience and self-confidence grows, you will certainly locate that you have a lot more all-natural control over your diet regimen and also adapt your diet to your individual tastes over time. Whether you intend to offer a dish that makes use of fewer or even more ingredients or is a little more or less zesty, you can make simple adjustments to achieve this objective. To put it simply, start making your recipes on schedule. As for basic cooking abilities for beginners you don't require to discover them yet only if you master some straightforward food preparation strategies.

This isn't a complete guide to fast as well as simple lunch dishes but its excellent something to chew on. Hopefully this will get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many square meals on your trip.

So that's going to wrap it up with this special food How to Make Super Quick Homemade Masa danesa y figuras. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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