Scones Dulces

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Scones Dulces. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scones Dulces is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Scones Dulces is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Scones Dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones Dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Scones Dulces estimated approx 1 hora.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Scones Dulces using 6 ingredients and 4 steps. Here is how you cook it.

#scones2

Ingredients and spices that need to be Make ready to make Scones Dulces:

1. 200 gr mantequilla
2. 50 gr azúcar
3. 2 ud huevo
4. 100 ml leche fría
5. 500 gr harina suave
6. 10 gr polvo para hornear

Instructions to make to make Scones Dulces

1. Cernir en un tazón la harina, el polvo para hornear y añadir el azúcar
2. Colocar al centro la mantequilla en cubos y la ralladura y hacer sablage
3. Añadir la leche, el huevo, y formar un masasin, trabajar demasiado
4. Estirar con un grosor de 2 cm, cortar redondo y barnizar con huevo batido y hornear a 180º C por 20 min

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Scones Dulces. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!