Bollitos de queso

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Bollitos de queso. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bollitos de queso is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Bollitos de queso is something which I've loved my whole life.

Many things affect the quality of taste from Bollitos de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollitos de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollitos de queso is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bollitos de queso estimated approx 1 hr 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Bollitos de queso using 10 ingredients and 7 steps. Here is how you cook it.

#bollos3

Ingredients and spices that need to be Get to make Bollitos de queso:

1. 315 gr harina de trigo
2. 30 gr azúcar
3. 15 gr leche en polvo
4. 12 gr levadura
5. 175 ml agua
6. 15 gr mantequilla
7. 15 gr margarina
8. 190 gr queso crema
9. 30 gr ajonjolí
10. 1 pieza huevo

Steps to make to make Bollitos de queso

1. Cernir la harina en un tazón. Mezclar con el azúcar, la leche en polvo y la levadura en polvo.
2. Entibiar el agua. Agregar a nuestros ingredientes secos y mezclar hasta formar una masa.
3. Incorporar la mantequilla y la margarina a temperatura ambiente. Seguir amasando hasta conseguir una masa homogénea y con elasticidad.
4. Fermentar la masa hasta que doble su tamaño.
5. Pochar, pesar masas de 50 gr cada una, rellenar con queso crema y bolear. Poner papel estrella en la charola, colocar encima los bollos y dejar fermentar una vez más.
6. Barnizar con huevo y decorar con ajonjolí.
7. Hornear a 180°C de 20-25 minutos o hasta que doren.

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This isn't a total overview to fast as well as very easy lunch dishes but its great food for thought. With any luck this will obtain your imaginative juices streaming so you can prepare delicious meals for your household without doing too many square meals on your trip.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Bollitos de queso. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!