Pizza de pepperoni

Pizza de pepperoni

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pizza de pepperoni. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pizza de pepperoni is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Pizza de pepperoni is something which I have loved my entire life.

Many things affect the quality of taste from Pizza de pepperoni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza de pepperoni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pizza de pepperoni using 15 ingredients and 11 steps. Here is how you cook it.

#pizza1 Imagina, cocina y disfruta.

Ingredients and spices that need to be Prepare to make Pizza de pepperoni:

  1. 500 gr harina
  2. 30 gr levadura fresca
  3. 1/2 cdita sal
  4. 125 ml agua
  5. 50 gr aceite de oliva
  6. para la salsa
  7. 3 piezas tomate
  8. 2 dientes ajo
  9. al gusto orégano
  10. c/n sal
  11. c/n pimienta
  12. 100 ml puré de tomate
  13. complemento de la pizza
  14. c/n pepperoni
  15. c/n queso mozzarella

Steps to make to make Pizza de pepperoni

  1. Disolver la levadura en una fuente pequeña en un poco de agua tibia y harina agregar dos o tres cucharadas de harina y remover hasta obtener una masa homogénea cubrir con un trapo y dejar leudar durante 30 minutos en un lugar caliente.
  2. Tamizar la harina restante sobre una superficie de trabajo y mezclar con la masa madre. Añadir un poco de sal y aceite de oliva.
  3. Amasar con fuerza para formar una masa y agregarle agua poco a poco conforme lo pida. Después reposar hasta que doble su tamaño.
  4. Para la salsa moleremos tres tomates, un pedazo de cebolla y dos dientes de ajo. Y lo pondremos a fuego bajo en un sartén.
  5. Le agregaremos un poco de puré de tomate, lo salpimentaremos al gusto.
  6. Le agregaremos orégano y albahaca al gusto y lo dejaremos reducir.
  7. Después que haya leudado la masa la poncharemos y la dividiremos en tres porciones cada una será una pizza.
  8. Estirar con la mano o con rodillo cada parte de masa sobre una superficie enharinada hasta que la masa tenga 0.5 cm de grosor.
  9. Para preparar la pizza juntaremos la salsa de tomate queso al gusto y demás ingredientes que sea de su preferencia, en este caso el pepperoni y el queso mozzarella.
  10. Hornear hemos a 200 grados Fahrenheit hasta que tengan con una consistencia semi dorada y esté lista para degustar.
  11. Degustar de una rica pizza recién hecha.

As your experience and confidence expands, you will find that you have more all-natural control over your diet regimen and also adapt your diet plan to your personal tastes with time. Whether you wish to serve a recipe that uses less or even more active ingredients or is a little bit more or less spicy, you can make easy adjustments to achieve this goal. In other words, start making your dishes on schedule. When it comes to fundamental food preparation abilities for novices you don't require to discover them yet only if you understand some easy cooking methods.

This isn't a complete overview to quick and very easy lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare scrumptious dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Pizza de pepperoni. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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