Pizza al horno de leña

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pizza al horno de leña. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pizza al horno de leña is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Pizza al horno de leña is something that I've loved my whole life.

Many things affect the quality of taste from Pizza al horno de leña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza al horno de leña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza al horno de leña is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza al horno de leña estimated approx 1 hora 30 min.

To get started with this particular recipe, we must first prepare a few components. You can have Pizza al horno de leña using 17 ingredients and 7 steps. Here is how you can achieve it.

#cocinaeuropea1
La pizza es uno de los alimentos más conocidos por el mundo gracias a su delicia y la facilidad con la que se hace.

Ingredients and spices that need to be Make ready to make Pizza al horno de leña:

1. 1 kg harina de trigo
2. 15 gr levadura seca
3. 10 gr ajo en polvo
4. 10 gr mezcla de hierbas finas (tomillo, romero, mejorana etc)
5. 25 gr sal
6. 500 ml agua
7. 150 ml aceite oliva
8. salsa de tomate
9. 1 kg tomate
10. 250 gr cebolla
11. 150 gr ajo
12. 5 gr hojas de laurel
13. 45 gr pimienta gorda
14. relleno
15. al gusto jamón
16. al gusto pimientos
17. al gusto tocino

Steps to make to make Pizza al horno de leña

1. En un bowl pesamos todo los ingredientes y los agregamos a la amasadora directamente, primero revolvemos la harina con la levadura y especias.
2. Después colocamos la sal y el agua y amasamos a máxima potencia
3. Cuando la harina esté casi integrada se añade el aceite de oliva y volvemos a amasar a máxima potencia hasta que la masa no sea pegajosa.
4. Después de eso porcionamos la masa y la dejamos reposar mínimo 1 hora para que fermente
5. Después del reposo tomamos una bola de masa y en una mesa de trabajo añadimos harina para estirar
6. Como siguiente paso colocamos la salsa de tomate, el queso y el relleno que más nos guste para llevarla a hornear
7. Cuando ya esté cocida, la sacamos y cortamos en 8 partes

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So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Pizza al horno de leña. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!