Masa hojaldre
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Masa hojaldre. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Masa hojaldre is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Masa hojaldre is something which I have loved my entire life.
Many things affect the quality of taste from Masa hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Masa hojaldre using 5 ingredients and 3 steps. Here is how you cook it.
#masahojaldre3
Ingredients and spices that need to be Get to make Masa hojaldre:
- 1 k harina fuerte
- 10 g sal
- 600 ml agua
- 1 k Margarina flex o mantequilla anchor
- 200 g Harina fuerte
Steps to make to make Masa hojaldre
- Verter la harina y la sal. Incorporar el agua poco a poco y empezar a amasar hasta tener una masa elástica. Refrigerar la masa cubierta con un plástico o un trapo.
- Después de una hora extender la masa con la ayuda de un rodillo y empastar.
- Hacer 5 dobleces y si fuera necesario refrigerar entre doblez y doblez.
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So that's going to wrap it up with this special food Simple Way to Make Award-winning Masa hojaldre. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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