Espagueti al cilantro

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Espagueti al cilantro. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Espagueti al cilantro is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Espagueti al cilantro is something that I've loved my entire life.

Many things affect the quality of taste from Espagueti al cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti al cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espagueti al cilantro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espagueti al cilantro estimated approx 35 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Espagueti al cilantro using 10 ingredients and 3 steps. Here is how you cook it.

Una pasta deliciosa para acompañar tus platillos.

Ingredients and spices that need to be Make ready to make Espagueti al cilantro:

1. 1 paquete espagueti
2. 1/4 cebolla
3. c/n aceite
4. al gusto sal
5. 1 ramita cilantro
6. 3 cucharadas crema ácida
7. 2/3 taza leche
8. al gusto caldo de pollo en polvo
9. 1 chile serrano
10. 2 cucharadas queso parmesano

Instructions to make to make Espagueti al cilantro

1. Ponemos a hervir agua con sal, un chorro de aceite y la cebolla en trozo. Una vez hirviendo agregamos la sopa y dejamos hasta que esté al dente. Escurrimos y regresamos a la olla con un chorrito de aceite.
2. En la licuadora agregamos leche, crema, cilantro, sal, chile, 1 cda. caldo de pollo. Licuamos y vaciamos.
3. Agregamos el queso parmesano, revolvemos, cuando da los primeros hervores apagamos y servimos.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Espagueti al cilantro. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!