Tostada de atún con balsámico

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Tostada de atún con balsámico. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tostada de atún con balsámico is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Tostada de atún con balsámico is something which I have loved my entire life.

Many things affect the quality of taste from Tostada de atún con balsámico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostada de atún con balsámico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tostada de atún con balsámico is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tostada de atún con balsámico estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Tostada de atún con balsámico using 12 ingredients and 6 steps. Here is how you cook it.

Es la versión clásica que se come en la familia

Ingredients and spices that need to be Get to make Tostada de atún con balsámico:

1. 200 gr atún (fresco)
2. al gusto aguacate
3. al gusto tostadas de Maíz
4. al gusto mayonesa
5. al gusto chile chipotle
6. al gusto limón
7. al gusto vinagre Balsámico
8. al gusto poro
9. 100 ml salsa de soya
10. al gusto sal
11. al gusto pimienta
12. 1/2 cucharada Azúcar

Steps to make to make Tostada de atún con balsámico

1. Marinar el atún con los 3 limones y la salsa de soya
2. Agregar sal y pimienta y dejarlos en refrigeración por 30 minutos
3. Cortar el poro en tiras delgadas y freír en aceite hasta tomar un color dorado
4. Licuar la mayonesa con el chile chipotle (al gusto)
5. Calentar el vinagre balsámico e integrar el azúcar, dejar reducir aprox. 5 min
6. Colocar la mayonesa con chipotle en la tostada, agregar el atún, aguacate y poro, finalmente gotas de la reducción de balsámico

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Tostada de atún con balsámico. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!