Atunillas

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Atunillas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Atunillas is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Atunillas is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Atunillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atunillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atunillas is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atunillas estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Atunillas using 9 ingredients and 4 steps. Here is how you can achieve it.

Un día no sabia que hacer de almorzar y me di cuenta que me sobraban latas de atún así que se me ocurrió prepararlo y hacer unas ricas quesadillas o como las llamamos en casa “atunillas”

Ingredients and spices that need to be Get to make Atunillas:

1. 5 latas atún escurridas
2. 4 jitomates picados
3. 1/2 cebolla picada
4. 2 papas picadas en pequeños trozos
5. 4 chiles habaneros
6. 1 cucharada cafetera Knorr en polvo
7. 1 ajo grande finamente picado
8. 25 tortillas
9. c/n aceite de oliva

Instructions to make to make Atunillas

1. En un sartén calienta un poco de aceite y fríe la papa (recuerda que debe estar cortada en trozos muy pequeños para que no tarde tanto en estar lista), ya que esté cocida agrega la cebolla, chile habanero y ajo picado, deja sazonar 5 minutos.
2. Agrega el jitomate picado y una poquita de sal (recuerda que usaremos knorr), deja sazonar a flama media durante 10 minutos, mueve constantemente para que no se pegue.
3. Ya que estén bien sazonados tus ingredientes agrega el atún y knorr, deja cocer a flama media durante 5 minutos.
4. Por último ve colocando un poco el guiso en las tortillas como si hicieras quesadillas y ponlas a freír. Listo, puedes disfrutar de tus atunillas, si gustas puedes acompañarlas con salsa Valentina y mayonesa.

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This isn't a total guide to quick and simple lunch dishes but its good something to chew on. Hopefully this will obtain your creative juices moving so you can prepare delicious meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Atunillas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!