Pastel de Tres leches
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Pastel de Tres leches. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pastel de Tres leches is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Pastel de Tres leches is something that I have loved my entire life.
Many things affect the quality of taste from Pastel de Tres leches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Tres leches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Pastel de Tres leches estimated approx 2 horas.
To begin with this particular recipe, we have to prepare a few components. You can have Pastel de Tres leches using 11 ingredients and 7 steps. Here is how you cook it.
#pastel3leches
Ingredients and spices that need to be Take to make Pastel de Tres leches:
- bizcocho
- 240 gramos harina
- 8 pzas huevo
- 200 gramos azúcar
- 5 ml vainilla
- Jarabe de Tres leches
- 500 ml leche
- 1 lata leche condensada
- 1 lata leche evaporada
- 1 raja canela
- c/n crema para batir
Instructions to make to make Pastel de Tres leches
- Primero separamos la claras y las yemas, hacemos un merengue francés con las claras y la mitad del azúcar, las yemas a punto de listón con el azúcar restante
- Después agregamos la vainilla a las yemas y empezamos a incorporar el merengue y la harina de forma envolvente
- Para este punto debemos tener el molde con mantequilla y harina, agregamos la mezcla y horneamos a 180° por 40 min
- Para el jarabe juntamos las Tres leches, hervimos con la canela y dejamos enfriar
- Cortamos el bizcocho, hidratamos, ponemos una capa de crema batida
- Agregamos la fruta y repetimos el mismo procedimiento
- Después cubrimos el pastel con la crema, decoramos, refrigeramos y listo
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Pastel de Tres leches. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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