Hamburguesa Suiza

Hamburguesa Suiza

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Hamburguesa Suiza. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa Suiza is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Hamburguesa Suiza is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hamburguesa Suiza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa Suiza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa Suiza is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa Suiza estimated approx 1 hora 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Hamburguesa Suiza using 19 ingredients and 19 steps. Here is how you cook it.

Seguimos con las recetas de panadería, esta vez te enseñaré hacer unos bollos de hamburguesas y con esos bollos hacer una deliciosa hamburguesa Suiza
#bollos

Ingredients and spices that need to be Prepare to make Hamburguesa Suiza:

  1. para los bollos de hamburguesa
  2. 250 gramos harina fuerte
  3. 18 gramos azúcar blanco
  4. 6 gramos levadura seca
  5. 162 mililitros agua tibia
  6. 13 gramos leche en polvo
  7. 40 gramos mantequilla punto pomada
  8. 5 gramos ajonjolí
  9. 1 huevo
  10. para la hamburguesa suiza
  11. 500 gramos carne molida
  12. 2 pizca sal
  13. 2 pizca pimienta molida
  14. 1 ajo
  15. 2 cucharadas cilantro
  16. 9 piezas lechuga
  17. 5 champiñones
  18. 3 piezas tocino
  19. 1 cucharada mayonesa

Instructions to make to make Hamburguesa Suiza

  1. Juntamos los ingredientes para hacer los bollos
  2. En una mesa limpia ponemos todos los ingredientes secos y añadiremos poco a poco el agua e integramos
  3. Mientras amasamos nos aseguramos de irle echando agua poco a poco, después le ponemos la mantequilla y continuamos amasando hasta tener una masa suave
  4. Amasamos por 15 minutos, pasado ese tiempo en un bol colocamos un poco de aceite y lo esparcimos, colocamos la masa
  5. Le pondremos un paño húmedo y dejamos en un lugar cálido hasta que doble su tamaño
  6. Ya que haya doblado su también amasamos por un poco y haremos bolitas de 130 gramos cada una
  7. Aplicaremos la técnica de boleado, deben de quedar bolitas casi perfectas
  8. Ya que tengamos las bolitas, las ponemos en una charola y nuevamente las dejamos fermentar, echo eso batimos un huevo y barnizamos toda la bolita
  9. Cuando ya estén barnizado les ponemos ajonjolí, lo llevaremos al horno a 180 grados por 20 minutos eso depende de tu horno, cuando ya estén dorados ya estarán listos
  10. Pasamos los 20 minutos, los sacamos del horno y dejamos enfriar
  11. Juntamos los ingredientes para hacer las hamburguesas
  12. Picamos finamente el cilantro y el ajo de igual manera cortamos los champiñones
  13. En un bol colocamos la carne con el cilantro, ajo, sal, pimienta y comenzamos a integrar todo
  14. Ya integrado todo, haremos ruedas de carne, esto ya es a tu gusto
  15. Ponemos una sartén a fuego medio, agregamos aceite y freímos hasta que estén dorados por ambas partes
  16. Ya que tengamos lista la carne, cocinaremos el tocino
  17. En otra sartén agregamos aceite y los champiñones proseguimos a saltear
  18. Una vez listo lo demás, gratinaremos el queso juntos con la carne, cortamos los panes le ponemos lechuga y encima la carne, tocino y el salteado de champiñones
  19. Colocamos la tapa del pan y listo con eso tendrán lista su hamburguesa, a disfrutar

As your experience as well as confidence expands, you will certainly find that you have extra natural control over your diet and adapt your diet regimen to your individual tastes in time. Whether you intend to serve a recipe that makes use of less or even more active ingredients or is a bit basically zesty, you can make straightforward changes to accomplish this objective. In other words, begin making your recipes on schedule. As for standard food preparation abilities for beginners you don't require to learn them however only if you understand some simple food preparation methods.

This isn't a complete overview to fast as well as very easy lunch dishes however its good something to chew on. With any luck this will obtain your creative juices streaming so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.

So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Hamburguesa Suiza. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Caldo con pollo, champiñones y espinacas

Pollo agridulce

Baguette