Guisado de lomo y piña

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Guisado de lomo y piña. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Guisado de lomo y piña is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Guisado de lomo y piña is something which I've loved my whole life.

Many things affect the quality of taste from Guisado de lomo y piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de lomo y piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado de lomo y piña is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisado de lomo y piña estimated approx 1 hora 20 min.

To get started with this recipe, we have to prepare a few components. You can have Guisado de lomo y piña using 5 ingredients and 4 steps. Here is how you can achieve it.

Casi no me gustan las combinaciones dulces saladas, pero en definitiva está vale la pena

Ingredients and spices that need to be Take to make Guisado de lomo y piña:

1. 3/4 k lomo de cerdo
2. 1 piña chica
3. 8 pimientas molidas
4. al gusto ajo machacado
5. 450 ml agua

Steps to make to make Guisado de lomo y piña

1. Mezcla 200 ml de agua con la pimienta y el ajo, agrega la carne y marina por media hora
2. Pela la piña y licúa con 250 ml de agua.
3. En una cazuela coloca un chorrito de aceite y sella la carne, añade el resto del líquido dónde se marinaron, agrega la piña licuada, deja hervir por aproximadamente 1 hora.
4. Añade chiles güeros a gusto y servir caliente. ¡Buen provecho!

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So that's going to wrap it up with this special food Recipe of Award-winning Guisado de lomo y piña. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!