Nopales a la mexicana en molcajete

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Nopales a la mexicana en molcajete. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Nopales a la mexicana en molcajete is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Nopales a la mexicana en molcajete is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Nopales a la mexicana en molcajete, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales a la mexicana en molcajete delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nopales a la mexicana en molcajete is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nopales a la mexicana en molcajete estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Nopales a la mexicana en molcajete using 8 ingredients and 5 steps. Here is how you cook it.

Esta receta es muy sencilla y muy tradicional aquí en Mexico, como acompañamiento de carne asada o unos sopes, yo los utilicé para unos tlacoyos 😋 para el desayuno de hoy domingo, lo especial es hacerla en el molcajete, pues primero hice una salsa de chile morita y sobre la salsa incorporar los nopales y triturar ai los nopales ya cocidos. #reto21dias

Ingredients and spices that need to be Make ready to make Nopales a la mexicana en molcajete:

1. 10 piezas nopales
2. c/n cilantro
3. 1 cebolla mediana
4. 4 jitomates saladet
5. 4 chiles morita
6. 2 ajos
7. c/n sal
8. c/n aceite de oliva

Instructions to make to make Nopales a la mexicana en molcajete

1. Picar y cocer los nopales en poca agua con sal y un ajo, esperar por 20 minutos su cocción. Escurrir.
2. En un comal asar los jitomates, los chiles y el ajo, voltear para que no se quemen,
3. En el molcajete ir moliendo la sal junto con él ajo, enseguida los chiles y por último los jitomates, retirar la piel que sea difícil de triturar.
4. Incorporamos los nopales ya escurridos y le vertemos un chorro de aceite de oliva, sal, cebolla fileteada y el cilantro picado. Movemos perfectamente a qué todo se incorpore y comprueba sazón.
5. Lo puedes acompañar en tacos o como yo que prepare tlacoyos previamente hechos, lo puedes poner queso blanco o de tu preferencia.

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So that is going to wrap this up for this special food Recipe of Homemade Nopales a la mexicana en molcajete. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!