Muffins de manzana canela

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Muffins de manzana canela. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Muffins de manzana canela is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Muffins de manzana canela is something that I've loved my entire life.

Many things affect the quality of taste from Muffins de manzana canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de manzana canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de manzana canela is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins de manzana canela estimated approx 1 hora.

To get started with this recipe, we have to prepare a few ingredients. You can have Muffins de manzana canela using 12 ingredients and 8 steps. Here is how you cook it.

#muffins deliciosos y muy esponjosos.

Ingredients and spices that need to be Get to make Muffins de manzana canela:

1. 30 gr harina integral
2. 20 gr harina blanca
3. 1 huevo
4. 15 ml leche
5. 20 ml aceite
6. 4 gr levadura instamtanea
7. 25 gr mantequilla
8. 1 gr sal
9. 30 gr azúcar mascabado
10. 200 ml crema para batir
11. 1/4 manzana starking
12. 1/4 cda canela

Steps to make to make Muffins de manzana canela

1. Preparamos la mise en place.
   Cortamos la manzana en brunoise, derretimos la mantequilla y precalentamos el horno a 220° C.
2. En un bowl batimos el huevo con el azúcar mascabado.
3. Agregamos los ingredientes líquidos, la leche, la mantequilla derretida y el aceite.
4. En otro bowl juntamos los ingredientes secos la levadura, las harinas y la canela. Los mezclamos con los ingredientes líquidos.
5. Agregamos la manzana y lo metenos al congelador por 30 min.
6. La masa tomara una consistencia más espesa y fría, así permite que al cocinarse se haga una capa de masa cocida y al llegar al centro esponje hacia arriba. Llenamos 3/4 de los capacillos.
7. Horneamos por 15 min a 220° y otros 15 a 200° centígrados.
8. Dejamos enfriar y mientras batimos la crema. Ya que esté listo decoramos a nuestro gusto.

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So that is going to wrap it up with this special food How to Prepare Any-night-of-the-week Muffins de manzana canela. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!