Té quemagrasa

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Té quemagrasa. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Té quemagrasa is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Té quemagrasa is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Té quemagrasa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Té quemagrasa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Té quemagrasa is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Té quemagrasa estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Té quemagrasa using 7 ingredients and 4 steps. Here is how you cook that.

#yosoyasí Un aliado para cuando nos queremos cuidar, este tecito con una combinación de una buena alimentación y un poco de ejercicio. ¡¡¡CONSULTE A SU MÉDICO!!!

Ingredients and spices that need to be Prepare to make Té quemagrasa:

1. 3 litros agua
2. 1 tubito canela
3. 3 bolsitas té verde
4. 1 trocito pequeño de jengibre cortado en rebanadas
5. 30 hojas laurel
6. 2 tazas flor de Jamaica
7. al gusto azúcar o miel (opcional)

Steps to make to make Té quemagrasa

1. 1era foto, ingredientes, excepto el agua, en 3 litros de agua ponemos la canela partida a la mitad, esperamos a que hierva.
2. Cuando tenga unos 3 a 5 minutos hirviendo con la canela, agregamos el té, jengibre y laurel.
   📝 Nota: al té le retire los papeles donde dice té, para que no suelte esa pintura en nuestro té.
3. Ok, también agregamos la Jamaica y revolvemos, tapamos.
4. Dejamos hervir por unos 10 minutos y apagamos el fuego y dejamos reposar unos 15 minutos antes de pasar atravez de un colador a la jarra en la que vamos a guardar nuestro té, nos servimos nuestra primera taza y dejamos enfriar lo de la jarra y lo guardamos en el refrigerador, una taza en ayunas y una después de cada alimento, tomar lo más calentito que se aguante... ¡¡¡CONSULTE A SU MÉDICO!!!

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So that's going to wrap it up with this special food Steps to Make Ultimate Té quemagrasa. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!